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taxonomy: add ingredients and processing (#8910)
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* add ingredients and processing

* remove duplicates

* remove duplicates

* Update taxonomies/ingredients_processing.txt

Co-authored-by: Stéphane Gigandet <stephane@openfoodfacts.org>

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Co-authored-by: Stéphane Gigandet <stephane@openfoodfacts.org>
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benbenben2 and stephanegigandet authored Aug 28, 2023
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6 changes: 3 additions & 3 deletions taxonomies/ingredients.txt
Original file line number Diff line number Diff line change
Expand Up @@ -1387,7 +1387,7 @@ wikipedia:en:https://en.wikipedia.org/wiki/Lactobacillus_rhamnosus
<en:Lactobacillus rhamnosus
en:Lactobacillus rhamnosus GG
xx:Lactobacillus rhamnosus GG, LGG
hr:kultura Lactobacillus rhamnosus, kultura Lactobacillus rhamnosus, LGG
hr:kultura Lactobacillus rhamnosus, kultura Lactobacillus rhamnosus, LGG, Lactobacillus rhamnosus Gorbach & Goldin ATCC 53103
# ingredient/fi:Lactobacillus-rhamnosus-GG has 1 product in 2 languages @2020-06-08

# description:en:BACILLUS COAGULANS is a lactic acid-forming bacterial species. B. coagulans is often marketed as Lactobacillus sporogenes or a 'sporeforming lactic acid bacterium' probiotic, but this is an outdated name due to taxonomic changes in 1939.
Expand Down Expand Up @@ -4693,7 +4693,7 @@ pl:słodka serwatka
en:sweet whey powder
#en:process:en:powder
bg:сладка суроватка на прах
de:Süßmolkepulver, Süssmolkepulver, Sussmolkenpulver, Süssmolkenpulver, Süßmolkenpulver, Sußmolkenpulver
de:Süßmolkepulver, Süssmolkepulver, Sussmolkenpulver, Süssmolkenpulver, Süßmolkenpulver, Sußmolkenpulver, Süßmolken pulver
es:suero de leche azucarado en polvo, lactosuero azucarado en polvo
et:magus vadakupulber
fi:makea herajauhe, makeutettu herajauhe
Expand Down Expand Up @@ -69800,7 +69800,7 @@ de:Weiße Trüffel
es:Tuber magnatum
eu:Grisola jator
fr:Truffe blanche
hr:bijeli tartuf, bijelitartufi, tuber magnatum
hr:bijeli tartuf, bijelitartufi, bijeli tartufi, tuber magnatum
hu:Isztriai szarvasgomba
it:Tuber magnatum
nl:Witte truffel
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70 changes: 52 additions & 18 deletions taxonomies/ingredients_processing.txt
Original file line number Diff line number Diff line change
Expand Up @@ -33,7 +33,7 @@ el:ακατέργαστο
es:crudo, cruda, crudos, crudas
fi:raaka
fr:cru, crue, crus, crues, brut, non raffiné
hr:nerafinirani, rafinirano
hr:nerafinirani, nerafinirano
hu:nyers, nyersen
ja:生
nl:rauw, rauwe
Expand Down Expand Up @@ -291,18 +291,22 @@ en:nibbed

#de:in Sticks geschnitten

en:crushed
#en:description:Mechanical processing of grain or other feed materials to reduce their size
en:crushed, crushing
bg:натрошенo, натрошен, натрошена, натрошени
es:aplastada, aplastado, aplastadas, aplastados,triturado,triturada,triturados,trituradas
fi:murskattu, murskatut
fr:concassé, concassée, concassés, concassées, broyé, broyée, broyés, broyées
fr:concassé, concassée, concassés, concassées, broyé, broyée, broyés, broyées, broyage
hr:izdrobljeno, smrvljeno
hu:zúzott, összetörve, összetört
nl:gebroken
pt:triturado, triturada, triturados, trituradas, esmagado, esmagada, esmagados, esmagadas
sv:krossad

en:agglomerated
hr:aglomerirani
#en:description:Special shaping by compression through a die
en:pellet, pelleted, agglomerated
fr:aggloméré
hr:aglomerirani, peleta, peletirano

<en:agglomerated
en:rolled
Expand Down Expand Up @@ -488,6 +492,7 @@ fr:brisures
nl:schilfers
pt:descadado, descamada

#en:description:rolling of moist heat-treated material
en:flakes
bg:люспи, люспи от
ca:flocs, flocs de, flocs d'
Expand Down Expand Up @@ -586,7 +591,8 @@ wikidata:en:Q2908004

#comment:en:Not all languages use (have?) a separate word for flour, but use powder instead
#<en:powdered
en:flour
#en:description:Physical processing of grain to reduce particle size and facilitate separation into constituent fractions (principally flour, bran and middlings)
en:flour, bran, middlings, feed
bg:брашно, брашно от
ca:Farina d'
cs:mouka, mouka z
Expand All @@ -599,6 +605,7 @@ et:jahu
#fi:jauho
fr:Farine de
he:קמח אורז
hr:brašno, posije, prekrupa
hu:liszt
is:mjöl
it:farina di, farina d'
Expand Down Expand Up @@ -735,7 +742,8 @@ nl:schilletjes
en:zest

# en:description:The soft center of a fruit
en:pulp
#<en:pressed
en:pulp, pomace, pressed pulp
bg:пулп, пулп от
ca:polpa, polpa de
cs:dřeň, dužina
Expand All @@ -747,6 +755,7 @@ fr:pulpe, pulpe de, pulpe d', en pulpe
#fr:false:avec pulpe
gl:Polpa
he:בקבוקון מיץ
hr:pulpa, komina, prešana pulp
hu:bél, velő
it:polpa, polpa di, polpa d'
ja:パルプ
Expand Down Expand Up @@ -896,7 +905,7 @@ es:concentrado, concentrada, concentrados, concentradas
fa:کنسانتره
fi:tiivistetty, tiiviste, tiivisteitä
fr:concentré, concentrée, concentrés, concentrées, concentré de
hr:iz koncentrata, koncentriran, koncentrirani, koncentrani, koncentrat, koncentrat za, koncentrati, od koncentrata
hr:iz koncentrata, koncentriran, koncentrirani, koncentrani, koncentrat, koncentrat za, koncentrati, od koncentrata, konc
hu:sűrítmény, sűrített, koncentrátum
it:concentrato, concentrato di, concentrato d', concentrati, concentrata, concentrate
ja:濃縮
Expand Down Expand Up @@ -979,6 +988,7 @@ ro:din concentrat
sk:z koncentrátu
sv:från koncentrat

#en:description:Dehydration by artificial or natural processes
en:dried, dry
ar:مجف
bg:изсушен, изсушено, изсушена, изсушени, сушен, сушено, сушена, сушени
Expand Down Expand Up @@ -1152,6 +1162,7 @@ en:partially reconstituted
pl:częściowo odtworzony, częściowo odtworzone, częściowo odtworzona, częściowo odtworzonego, częściowo odtworzonej, częściowo odtworzonych
pt:parcialmente reconstituído, parcialmente reconstituída, parcialmente reconstituídos, parcialmente reconstituídas

#en:description:Removal either by organic solvent of fat or oil from certain materials or by aqueous solvent of sugar or other water-soluble components. In the case of the use of organic solvent, the resulting product must be technically free of such solvent.
en:extract, extracts, extracted, extract of, extracts of, extractive, extractives, extractives of
bg:екстракт, екстракт от
ca:extracte
Expand Down Expand Up @@ -1185,18 +1196,23 @@ fr:extrait naturel de, extrait naturel d'
pl:naturalny ekstrakt, naturalny ekstrakt z, naturalne ekstrakty z, naturalne ekstrakty, naturalny wyciąg, naturalny wyciąg z, naturalne wyciągi z, naturalne wyciągi
pt:extrato natural, extratos naturais, extracto natural, extractos naturais, extrato natural de, extratos naturais de, extracto natural de, extractos naturais de, extrato natural da, extratos naturais da, extracto natural da, extractos naturais da

#en:description:Pressing of material through an orifice under pressure.
en:extruded
fr:extrudé
hr:ekstrudirane

#fr:obtenu par extraction hydrique

en:pressed, extraite par pression
#en:description:removal by mechanical extraction (by a screw or other type of press), with or without a slight heating, of fat/oil from oil-rich materials or of juice from fruits or other vegetable products en:pressed, extraite par pression
# en:false:compressed
en:pressed, extraite par pression
bg:пресовано, пресован, пресована, пресовани
ca:premsat
da:presset, pressede
de:abgepresste
es:espremido de, prensado, prensada
fr:pressé, pressée, pressées
hr:prešano
hr:prešano, ekspeler, pogača,
hu:préselt, sajtolt
#fr:false:à pâte pressée, fromage pressé
it:spremuto, spremuta, spremuti, spremute, spremuto di, spremuta di, spremuto d', spremuta d'
Expand Down Expand Up @@ -1266,11 +1282,15 @@ sv:fast
en:macerate
hr:macerat

#en:description:Modification of starch to improve markedly its swelling properties in cold water
en:pregelatinisation, starch gelatinization
hr:preželatinirano, preželatinizirano
wikidata:en:Q7601513
description:en:Modification of starch to significantly improve its swelling properties in cold water
# reference: https://eur-lex.europa.eu/legal-content/HR/TXT/?uri=CELEX:31998L0067

#en:description:mechanical separation of the component parts of kernel/grain, sometimes after steeping in water, with or without sulphur dioxide, for the extraction of starch
#en:germ, gluten, starch, wet-milling
#fr:germe, gluten, amidon
#hr:klica, gluten, škrob

#######################################################################
#
Expand Down Expand Up @@ -1382,6 +1402,7 @@ pl:blanszowany, blanszowana, blanszowane, blanszowanych, blanszowanego, blanszow
en:thermally processed
hr:termički obrađena

#en:description:General term covering a number of heat treatments carried out under specific conditions to influence the nutritional value or the structure of the material
en:cooked, boiled
ar:مطبوخ
bg:сготвено, сготвена, сготвен, сготвени, варено, варена, варен, варени
Expand All @@ -1391,7 +1412,7 @@ de:gekocht, gekochte, gekochter, gekochtes
es:cocido, cocida, cocidos, cocidas
fi:paistettu, keitetty, keitetyt, kypsennetty, kypsennetyt
fr:cuit, cuite, cuits, cuites, cuit au naturel, cuite au naturel, cuits au naturel, cuites au naturel, cuisiné, cuisinée, cuisinés, cuisinées
hr:kuhani, kuhano
hr:kuhani, kuhano, tostirano, termički obrađeno
hu:főtt, főzött
id:rebus
it:cotto, cotta, cotti, cotte, cotto al naturale, cotta al naturale, cotti al naturale, cotte al naturale, cucinato, cucinata, cucinati, cucinate
Expand Down Expand Up @@ -1440,6 +1461,7 @@ nl:gekarameliseerde, gekaramelliseerde
pl:karmelizowany, karmelizowana, karmelizowane, karmelizowanego, karmelizowanej, karmelizowanych
pt:caramelizado, caramelizada, caramelizados, caramelizadas

#en:pregelatinisation
en:puffed, inflated
da:puffede
de:gepufft, gepuffte, gepuffter, gepufftes, gepoppt, gepoppte, gepoppter
Expand Down Expand Up @@ -1467,7 +1489,7 @@ da:stegte
de:frittiert, frittierte, frittierter
es:frito, fritos, frita, fritas
fr:frit, frite, frits, frites
hr:pržene, pržena, prženi, prženo
hr:pržene, pržena, prženi, prženo, prženog
hu:sült
it:fritto, fritta, fritti, fritte
ja:フライド
Expand All @@ -1487,7 +1509,6 @@ el:ψημένο, στο φούρνο
es:asado, asada, asados, asadas
et:röstitud
fr:rôti, rôtie, rôtis, rôties, torréfié, torréfiée, torréfiés, torréfiées
hr:prženog
hu:pörkölt
it:arrostito, arrostita, arrostiti, arrostite
ja:ロースト
Expand Down Expand Up @@ -1704,6 +1725,7 @@ sv:kanderad, kanderade

#<en:candied
en:semi candied, semi-candied
fr:semi-confit, semi confit

#en:crystallized
pt:cristalizado, cristalizada, cristalizados, cristalizadas
Expand Down Expand Up @@ -1807,6 +1829,16 @@ fr:irradié, irradiée, irradiés, irradiées
en:non-irradiated, not treated with irradiation, without irradiation
fr:non irradié, non irradiée, non irradiés, non irradiées, sans irradiation

#en:description:complete or partial removal of impurities in sugars, oils, fats and other natural materials by chemical/physical treatment
en:refined, partially refined
fr:raffiné, partiellement raffiné,raffinée, partiellement raffinée, raffinés, partiellement raffinés, raffinées, partiellement raffinées
hr:rafinirano, djelomično rafinirano

#en:description:Complete or partial removal of mono- and disaccharides from molasses and other material containing sugar by chemical or physical means
#en:Desugared, partially desugared
#fr:Dessucré, partiellement dessucré
#hr:bez šećera, sa smanjenom količinom šećera

#######################################################################
#
# P R E P A R I N G P R O C E S S E S
Expand Down Expand Up @@ -2029,20 +2061,22 @@ pt:nâo hidrogenada
ro:nehidrogenate
sv:ohärdad

#en:description:Breakdown into simpler chemical constituents by appropriate treatment with water and possibly either enzymes or acid/alkali
#en:hydrolysed, hydrolized
#fr:Hydrolisé, hydrolisée
#hr:hidrolizat, hidrolizirane
#hr:hidrolizat, hidrolizirane, hidrolizirano
#nl:gehydrolyseerd, gehydrolyseerde
#pl:hydrolizat, hydrolizowane

en:hydrogenated
#en:description:Transformation of unsaturated glycerides into saturated glycerides (of oils and fats)
en:hydrogenated, hardened, partially hardened
bg:хидрогениран, хидрогенирано
ca:hidrogenat, hidrogenada
de:Gehärtetes
es:hidrogenado
fi:kovetettu, hydrogenoitu
fr:hydrogénée
hr:očvrsnuto
hr:očvrsnuto, skrućeno, djelomično skrućeno
hu:hidrogénezett
it:idrogenato, idrogenati, idrogenata, idrogenate
nl:Gehydrogeneerde
Expand Down

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