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can I ask why you care about the ET curve? Remembering that the ET is just a measure of the environment that's helping you get a particular roasting profile for your coffee... and also remembering that it's about the coffee taste at the end of the roast, not how close you stuck one line to another. We know nothing about your roaster, and nothing about how your between-batch-protocol looks, so we're in the dark here. But when I look at the second graph in particular, it is clear that the charge conditions are more than a little different - the TP was a whole 9 seconds different, and the rate of change from charge was noticeably different. I'd also suggest that you have align-on-TP enabled, and I use align-on-charge, as I find that much clearer to indicate where my process has set me up poorly to follow a previous roast. |
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Hello everyone,
I'm having a hard time tracking, at the same time, the BT curve and the ROR curve on the background.
It seems like I can only align my current roast with the BT curve on the background OR the ROR curve, in other words I have to choose if I wanna track one curve or the other.
If I track the BT curve (graph 2), I have a delay on the ROR curve, or the other way around as shown in graph 1 where I can easily track ROR but I have issues in tracking the BT curve.
How can I fix it?
thank you so much :)
matteo
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