forked from tom-soc14/WiseWalletKitchen
-
Notifications
You must be signed in to change notification settings - Fork 0
/
recipeData.js
223 lines (216 loc) · 5.74 KB
/
recipeData.js
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100
101
102
103
104
105
106
107
108
109
110
111
112
113
114
115
116
117
118
119
120
121
122
123
124
125
126
127
128
129
130
131
132
133
134
135
136
137
138
139
140
141
142
143
144
145
146
147
148
149
150
151
152
153
154
155
156
157
158
159
160
161
162
163
164
165
166
167
168
169
170
171
172
173
174
175
176
177
178
179
180
181
182
183
184
185
186
187
188
189
190
191
192
193
194
195
196
197
198
199
200
201
202
203
204
205
206
207
208
209
210
211
212
213
214
215
216
217
let recipeData = [
{
"RecipeName": "Chicken and rice",
"RecipeID": "12345",
"RecipeType": "Budget",
"HouseholdNo": "4",
"PrepTime": "10 minutes",
"CookingTime": "45 minutes",
"Price": "£3.50",
"Photo": "PHOTOURL",
"PhotoAlt": "Description of PHOTOURL",
"Vegetarian": "False",
"GlutenFree": "True",
"Ingredients": [
{
"Name": "Chicken",
"IngredientId": "1",
"Amount": "500g"
},
{
"Name": "Rice",
"IngredientId": "2",
"Amount": "350g"
}
],
"Instructions": [
"1. Cook the chicken in the oven until golden brown, this can take around 45 minutes at gas 200C",
"2. The rice can be boiled for 20 minutes, server together and enjoy."
]
},
{
"RecipeName": "Spaghetti Bolognese",
"RecipeID": "67890",
"RecipeType": "Classic",
"HouseholdNo": "4",
"PrepTime": "15 minutes",
"CookingTime": "30 minutes",
"Price": "£5.00",
"Photo": "PHOTOURL",
"PhotoAlt": "Description of PHOTOURL",
"Vegetarian": "False",
"GlutenFree": "False",
"Ingredients": [
{
"Name": "Ground beef",
"IngredientId": "3",
"Amount": "500g"
},
{
"Name": "Spaghetti",
"IngredientId": "4",
"Amount": "300g"
},
{
"Name": "Tomato sauce",
"IngredientId": "5",
"Amount": "400g"
},
{
"Name": "Onion",
"IngredientId": "6",
"Amount": "1"
},
{
"Name": "Garlic",
"IngredientId": "7",
"Amount": "2 cloves"
}
],
"Instructions": [
"1. Heat oil in a pan and sauté chopped onions and garlic.",
"2. Add ground beef and cook until browned.",
"3. Pour in tomato sauce, simmer for 20 minutes.",
"4. Cook spaghetti in boiling water until al dente, then serve with the Bolognese sauce."
]
},
{
"RecipeName": "Vegetable Stir-Fry",
"RecipeID": "13579",
"RecipeType": "Budget",
"HouseholdNo": "2",
"PrepTime": "10 minutes",
"CookingTime": "15 minutes",
"Price": "£4.50",
"Photo": "PHOTOURL",
"PhotoAlt": "Description of PHOTOURL",
"Vegetarian": "True",
"GlutenFree": "True",
"Ingredients": [
{
"Name": "Broccoli",
"IngredientId": "8",
"Amount": "1 head"
},
{
"Name": "Carrots",
"IngredientId": "9",
"Amount": "2"
},
{
"Name": "Bell peppers",
"IngredientId": "10",
"Amount": "2"
},
{
"Name": "Mushrooms",
"IngredientId": "11",
"Amount": "200g"
},
{
"Name": "Soy sauce",
"IngredientId": "12",
"Amount": "2 tablespoons"
}
],
"Instructions": [
"1. Heat oil in a pan and stir-fry chopped vegetables until tender-crisp.",
"2. Add soy sauce and cook for a few more minutes.",
"3. Serve hot with steamed rice or noodles."
]
},
{
"RecipeName": "Salmon with Lemon Butter Sauce",
"RecipeID": "24680",
"RecipeType": "Budget",
"HouseholdNo": "2",
"PrepTime": "5 minutes",
"CookingTime": "15 minutes",
"Price": "£8.00",
"Photo": "PHOTOURL",
"PhotoAlt": "Description of PHOTOURL",
"Vegetarian": "False",
"GlutenFree": "True",
"Ingredients": [
{
"Name": "Salmon fillets",
"IngredientId": "13",
"Amount": "2"
},
{
"Name": "Lemon",
"IngredientId": "14",
"Amount": "1"
},
{
"Name": "Butter",
"IngredientId": "15",
"Amount": "2 tablespoons"
},
{
"Name": "Salt",
"IngredientId": "16",
"Amount": "1/2 teaspoon"
},
{
"Name": "Black pepper",
"IngredientId": "17",
"Amount": "1/4 teaspoon"
}
],
"Instructions": [
"1. Preheat the oven to 200°C. Season salmon fillets with salt and pepper.",
"2. Melt butter in a pan and squeeze lemon juice into it.",
"3. Place salmon in a baking dish, pour lemon butter sauce over it.",
"4. Bake for about 12-15 minutes until salmon is cooked through.",
"5. Serve with a side of vegetables or salad."
]
},
{
"RecipeName": "Mango Salsa",
"RecipeID": "97531",
"RecipeType": "Appetizer",
"HouseholdNo": "4",
"PrepTime": "15 minutes",
"CookingTime": "0 minutes",
"Price": "£3.00",
"Photo": "PHOTOURL",
"PhotoAlt": "Description of PHOTOURL",
"Vegetarian": "True",
"GlutenFree": "True",
"Ingredients": [
{
"Name": "Mango",
"IngredientId": "18",
"Amount": "2"
},
{
"Name": "Red bell pepper",
"IngredientId": "19",
"Amount": "1"
},
{
"Name": "Red onion",
"IngredientId": "20",
"Amount": "1/4"
},
{
"Name": "Cilantro",
"IngredientId": "21",
"Amount": "1/4 cup"
},
{
"Name": "Lime",
"IngredientId": "22",
"Amount": "1"
}
],
"Instructions": [
"1. Peel and dice mangoes, bell pepper, and red onion.",
"2. Chop cilantro and squeeze lime juice.",
"3. Mix all ingredients in a bowl and refrigerate for 30 minutes.",
"4. Serve as a refreshing salsa with tortilla chips or as a topping for grilled meats."
]
}
];
export default recipeData;